Overnight French Toast

Overnight French Toast

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Stephanie Dodd

By
@skeen

A recipe given to me by my mother, who is an excellent cook. Very good!

Rating:

★★★★★ 1 vote

Comments:
Serves:
6
Prep:
10 Min
Cook:
30 Min

Ingredients

How to Make Overnight French Toast

Step-by-Step

  1. Pour melted margarine into 9 x 13" pan. Combine brown sugar and cinnamon and sprinkle evenly over margarine. Lay 2 layers (6 slices each) of bread on top of brown sugar mixture. Beat together eggs and milk. Pour over bread. Cover and refrigerate overnight. Next morning uncover and bake for 30 minutes at 350 degrees. Serve immediately. Makes its own syrup. ENJOY!

Printable Recipe Card

About Overnight French Toast

Course/Dish: Other Breakfast
Other Tag: Quick & Easy



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