Overnight Coconut Pecan Steel Cut Oats

Overnight Coconut Pecan Steel Cut Oats Recipe

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Patsy Fowler


well i was given this recipe from a lady from my church it really sounds good but i do not know if you cook it or not


★★★★★ 1 vote

8 Hr 10 Min


  • 1/3 c
    steel cut oats
  • 1 Tbsp
    coconut, unsweetened, shredded
  • 1 Tbsp
    crushed pecans
  • 1/2 tsp
    brown sugar
  • 1/8 tsp
    ground cinnamon
  • 1/3 c
  • 1 Tbsp

How to Make Overnight Coconut Pecan Steel Cut Oats


  1. mix oats, coconut, pecans, brown sugar, and combine in a small container, top with 1/3 cup milk. cover and refrigerate for 8 hours or overnight. stir 1 tablespoon milk into oat mixture before serving.

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About Overnight Coconut Pecan Steel Cut Oats

Course/Dish: Other Breakfast
Other Tag: Quick & Easy

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