No Image
prep time
20 Min
cook time
10 Min
method
---
yield
5 SERVING
Ingredients
- 1/2 cup water
- 3 tablespoons frozen orange juice concentrate
- 2 eggs
- 10 slices day-old french bread cut 3/4 inch thick
- 3/4 cup fine dry bread crumbs
- 1 cup light corn syrup
- 2 tablespoons frozen orange concentrate
- 1 orange
How To Make orange french toast
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Step 1In shallow bowl beat together the water, 3 tablespoons orange juice concentrate,add eggs.dip french bread slices into juice mixture, then into bread crumbs,coating evenly on both sides.
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Step 2In skillet cook french bread in a small amount of cooking oil,over med- high for 3 to 4 min or till golden,turning bread slices once.
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Step 3Meanwhile,for orange syrup,in a small saucepan combine corn syrup and 2 tablespoons orange juice concentrate.bring to boiling; reduce heat and simmer 5 min. pass hot syrup with toast.
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Step 4slice a orange put on top.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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