ONE PAN BREAKFAST BURRITOS

One Pan Breakfast Burritos

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sharon redies-rayner

By
@mrsclaus2009

Long - time southwesterners, we like just about anything wrapped in a tortilla. I expecially like this one pan idea taught to me by one of my friends from south of the border. Also like the yogurt topping twist.

Rating:

★★★★★ 1 vote

Comments:
Serves:
6
Prep:
30 Min
Cook:
15 Min

Ingredients

  • 1 15oz can(s)
    refried beans
  • 1 4oz. can(s)
    diced green chilis
  • 6
    eggs
  • 3/4 c
    salsa ( i prefer green)
  • 6
    8 - inch flour tortillas
  • 1 c
    monterey jack cheese
  • 1 c
    plain yogurt
  • 1 bunch
    cilantro

How to Make ONE PAN BREAKFAST BURRITOS

Step-by-Step

  1. Use a 12 inch frying pan for this recipe ( I prefer stainless steel) combine beans and chilies in frying pan, stirring often, heat until hot.
  2. Combine beaten eggs, onion, 3 T. of the salsa and chopped cilantro.
  3. push beans to one side of the pan. pour eggs into cleared area and stir often until scrambled. 3-4 minutes
  4. meanwhile, warm tortillas. Spoon mixture evenly in the center of the tortillas. Serve, seam side down, on warm plates. Place a bit of the yogurt across the middle of ewach burrito. Serve additional yogurt and salsa on the side. Garnish with a wedge of the small limes, and sprig of cilantro

Printable Recipe Card

About ONE PAN BREAKFAST BURRITOS

Course/Dish: Other Breakfast



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