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1 cfinely chopped pecans
1/2 cfirmly packed light brown sugar
2 tspgrated orange rind
1 Tbsporange juice
3 pkgrefrigerated butterflake dinner rolls
How to Make Nutty Stack-Ups
- Combine nuts, sugar, orange rind, juice, egg in a small bowl.
- Separate dough in each package and then split each roll into 3 layers.Spread 1/2 tsp of filling on 2 layers; stack with plain layer on top.
- Make 5 half-inch cuts with scissors from edge toward center on each stack. Place on greased cookie sheets.
- Bake at 375 for 15 minutes or until golden brown. Serve hot.