Nutella Granola Bars

Nutella Granola Bars Recipe

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Stacey Kneeland


My youngest is allergic to peanuts so I created chewy granola bars that my whole family could enjoy. I hope you like it!

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28-36 bars
25 Min
10 Min
Stove Top


5 c
quick cooking oats
4 1/2 c
rice krispies/crisped rice cereal
2 c
semi-sweet chocolate chips
graham crackers, crushed
12 Tbsp
butter, unsalted
1/4 c
nutella hazlenut spread
1/4 c
vegetable oil
1/4 c
(2)-10 oz
bags of mini marshmallows

How to Make Nutella Granola Bars


  • 1Lightly grease a 10 by 15 inch pan and set aside. ( you can also use a large baking sheet, depending on how thick you want your bars).
  • 2Combine the oats, rice cereal, chocolate chips, and graham cracker crumbs in a large bowl until well blended. Set aside.
  • 3Melt the butter, Nutella, oil, honey, and marshmallows in a large saucepan. Stir well until the mixture is evenly melted and smooth. Add to the dry ingredients and mix until thoroughly combined. ( It can get a little sticky.. I rubbed oil on my hands and mixed it together).
  • 4Spread the mixture into the prepared pan, let cool, then cut into bars.
  • 5Hint: using a rolling pin will ensure even distribution in the pan. I also used a pizza cutter to cut it into squares :-)

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About Nutella Granola Bars

Main Ingredient: Rice/Grains
Regional Style: American
Other Tags: Quick & Easy, For Kids
Hashtags: #bars, #snacks, #granola