na'na's homemade pancakes

Name: Na'Na's Homemade Pancakes
Prep time: 5 min
Cook time: 30 min
Yield: 10
Cuisine: American
Ingredients: 3 cup(s) flour -- i use self rising; 2 large eggs i find fresh makes a fluffer rise; 3 tablespoon(s) mayo --- not mericle whip; 1/3 cup(s) sugar; 1 1/2 teaspoon(s) vanilla extract; 1/2 cup(s) milk -- whole is best-but can use any

(2 RATINGS)

77 Pinches 1 Photo

Vanessa Thompson

Blaine, KY

Updated on Jan 1, 2012

I have made these for years and both my kids LOVE EM' as well as my niece's' and nephews. I hope you enjoy!

Rate

prep time 5 Min

cook time 30 Min

method Stove Top

yield 10-15 serving(s)

Ingredients

3 cups flour -- i use self rising
2 large eggs i find fresh makes a fluffer rise
3 tablespoons mayo --- not mericle whip
1/3 cup sugar
1 1/2 teaspoons vanilla extract
1/2 cup milk -- whole is best-but can use any

How To Make na'na's homemade pancakes

Step 1

Mix all igredents well and add enough water to a light batter consistency. Pour in med-hot pan or on griddle and turn when bubbles form around edges and in center--cook until golden!! THIS MAKE APPROX. 10-15 MED-LARGE PANCAKES-IT DEPENDS ON THE CONSISTANCY OF THE BATTER AND HOW BIG YOU WANT THEM-BUT I SOMETIMES MAKE LITTLE TINY ONES FOR THE LITTLE KIDS THESE ARE ABOUT THE SIZE OF A HALFDOLLOR!!! THEY LOVE THEM.THESE ALSO KEEP VERY WELL IN THE FRIG.FOR 3-4 DAYS.
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