Mom's Skinney Pancakes

Mom's Skinney Pancakes

No Photo

Have you made this?

 Share your own photo!

Roxanne L Andersen-Bridges

By
@Ershenen

These were the only pancakes we ever had when I was little, the 1st time I ever ate in a cafe I had pancakes. When they came to the table I asked the waitress where are the pancakes? I knew this was not pancakes cause what we called pancakes were so thin that you roll them up with a fork.

Rating:

★★★★★ 1 vote

Prep:
5 Min
Cook:
10 Min

Ingredients

How to Make Mom's Skinney Pancakes

Step-by-Step

  1. Put flour in a mixing bowl, salt, egg and enough milk to make a thin batter
  2. put enough oil in bottom of pan to cover
  3. I use a soup laddle to take batter from bowl to the pan.
  4. When done spinkle with sugar and roll up with your fork then put sugar on again.
    Or if you like syrup forget the sugar.

Printable Recipe Card

About Mom's Skinney Pancakes

Course/Dish: Other Breakfast Pancakes
Other Tag: Quick & Easy



Leave a Comment

17 Healthy Homemade Snacks for Kids


Finding delicious and nutritious snacks that your kids will actually eat can be a challenge, but we’re here to help. These 17 homemade, kid-friendly snacks range from fruit roll ups to carrot fries to muffins to chocolate peanut butter banana bites – essentially everything your kids are craving you can make right from your kitchen.

20 Recipes That Star Fresh Vegetables


Tired of hearing your family complain about eating their vegetables? Do we have recipes for you! From salads to pie to casseroles, fresh vegetables are the star of these 20 recipes. Some are delicious side dishes while others are hearty enough to be served for lunch or dinner. Trust us, your family will go from […]

Recipes to Use Up Fresh Strawberries


On my food shopping trips, I’ve noticed strawberries look quite tasty. They’re bright red, big, and look juicy. I finally decided to pick up a quart to give them a try. Snacking on fresh strawberries is delicious (especially with a little cream), but I plan on using them in a recipe too. And, while I […]