Mom's German Pancakes

Mom's German Pancakes

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Wanda Harrison

By
@saguache

A recipe that my mom served us when I was a child. They are so delicious. She always served them with her very popular choke cherry homemade syrup.

Rating:

★★★★★ 1 vote

Serves:
4-6
Prep:
10 Min
Cook:
5 Min

Ingredients

How to Make Mom's German Pancakes

Step-by-Step

  1. Beat the egg yolks with the sugar
  2. Add flour and milk and mix together
  3. Beat the egg whites to a soft peak
  4. Fold egg whites into the yolk mixture
  5. Pour batter onto a hot greased grill until golden brown on both sides.
  6. This Batter also makes delicious waffles.
  7. Serve with your choice of warm maple syrup or fruit toppings.

Printable Recipe Card

About Mom's German Pancakes

Course/Dish: Other Breakfast Pancakes
Other Tag: Quick & Easy



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