Mom's Favorite Pancakes

1
Tara Pacheco

By
@tnj2008

My go-to pancake recipe. Fluffy, buttery, simple, & homemade. Doesn't get much better!

Rating:

★★★★★ 2 votes

Comments:
Serves:
8
Prep:
5 Min
Cook:
10 Min

Ingredients

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  • 1 1/2 c
    all purpose flour
  • 3 1/2 tsp
    baking powder
  • 1 Tbsp
    sugar
  • 1 tsp
    salt
  • 1 1/4 c
    milk
  • 1
    egg
  • 3 Tbsp
    butter, melted

How to Make Mom's Favorite Pancakes

Step-by-Step

  1. In a large mixing bowl, sift together your dry ingredients.
  2. Make a well in the center of your mixture, then add in your egg, butter, & milk. Mix until smooth.
  3. Pour batter (about a 1/4 cup size per cake) over a preheated, greased pan or griddle (medium heat). If you find your pancakes to be a little thin, pour a spoon sized amount of batter in the center of your cake prior to flipping!
  4. Once your edges are just golden - flip your pancake over. Cook on the remaining side until golden brown.

Printable Recipe Card

About Mom's Favorite Pancakes

Course/Dish: Other Breakfast, Pancakes
Other Tags: Quick & Easy, For Kids




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