melt in your mouth orange-yogurt pancakes
These pancakes are so simple and really do melt in your mouth! You have to use full fat yogurt though! Don't use the Greek stuff!! (It's too concentrated) Without the orange gratings the orange flavor is really delicate and subtle. If you want it to pop more I recommend using the gratings. I found this recipe in the Minnesota monthly and it's a new staple for sure! Hope you enjoy them!
prep time
cook time
method
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yield
4 serving(s)
Ingredients
- 1 cup all purpose flour
- 1/2 teaspoon baking powder
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup orange juice
- dash orange gratings (optional)
- 3/4 cup vanilla or plain yogurt (do not use greek!)
- 1 - egg
- 4 tablespoons butter (melted)
How To Make melt in your mouth orange-yogurt pancakes
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Step 1In a medium bowl mix together dry ingredients.
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Step 2In a small bowl mix together orange juice, gratings, yogurt, egg, and melted butter.
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Step 3Stir wet ingredients into the dry ingredients until just combined.
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Step 4Heat a medium skillet over medium to high heat until it gets pretty hot. Spray skillet with cooking spray or melt additional butter.
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Step 5Spoon in batter to make 3 inch pancakes. When pancakes bubble and start to brown flip and cook until cooked through and browned on both sides.
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Step 6Serve warm with maple syrup!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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