/ Other Breakfast
Land-Of-Nod Cinnamon rolls
pecans or walnuts (chopped)
1Arange frozen dinner rolls in a bundt pan. Sprinkle with the brown sugar, cinnamon, raisins, and nuts. Pour butter over all rolls. Cover with a damp cloth overnight.
2In the morning bake in a preheated 350 degree oven for 25 minutes.
Let stand for 5 minutes then turn out onto a plate and enjoy
About Land-Of-Nod Cinnamon rolls