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krispy kreme donut hole bread pudding-steph

(2 ratings)
Recipe by
Stephanie Dodd
Kansas City, MO

Who doesn't enjoy a simple and tasty bread pudding. This is easy and made with ingredients you most likely have on hand.

(2 ratings)
yield 6 serving(s)
prep time 10 Min
cook time 1 Hr

Ingredients For krispy kreme donut hole bread pudding-steph

  • 1 box
    7.6 oz. krispy kreme donut holes
  • 1 c
    heavy cream
  • 1 c
  • 2
  • 3 Tbsp
  • 1 tsp

How To Make krispy kreme donut hole bread pudding-steph

  • 1
    Layer donut holes in greased 8 x 8" baking dish. Whisk together the cream, milk, eggs, sugar, and vanilla. Pour over donuts, mashing down a little so all get saturated. Cover with foil and chill for one hour, tossing occasionally.
  • 2
    Bake at 350 degrees (covered with foil) for 40 minutes. Remove foil and bake 20 minutes more until top is golden brown.
  • 3
    GLAZE: 4 ounces bittersweet chocolate, 3 T. heavy cream, 1 T. butter. Melt all together and drizzle over warm bread pudding! ENJOY!

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