Krispy Kreme Donut Hole Bread Pudding-Steph

Name: Krispy Kreme Donut Hole Bread Pudding-Steph
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Yield: 6
Ingredients: 1 box 7.6 oz. krispy kreme donut holes; 1 c heavy cream; 1 c milk; 2 eggs; 3 Tbsp sugar; 1 tsp vanilla

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By Stephanie Dodd
@skeen

Who doesn't enjoy a simple and tasty bread pudding. This is easy and made with ingredients you most likely have on hand.

Rating:

★★★★★ 2 votes5

Comments:

3 Comments

Serves:

Prep:

10 Min

Cook:

1 Hr

Ingredients

1 box

7.6 oz. krispy kreme donut holes
1 c

heavy cream
1 c

milk
2

eggs
3 Tbsp

sugar
1 tsp

vanilla
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How to Make Krispy Kreme Donut Hole Bread Pudding-Steph

Step-by-Step

Layer donut holes in greased 8 x 8" baking dish. Whisk together the cream, milk, eggs, sugar, and vanilla. Pour over donuts, mashing down a little so all get saturated. Cover with foil and chill for one hour, tossing occasionally.
Bake at 350 degrees (covered with foil) for 40 minutes. Remove foil and bake 20 minutes more until top is golden brown.
GLAZE: 4 ounces bittersweet chocolate, 3 T. heavy cream, 1 T. butter. Melt all together and drizzle over warm bread pudding! ENJOY!

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