joyce's pancakes

Name: Joyce's Pancakes
Prep time: 5 min
Cook time: 10 min
Ingredients: 2 cup(s) all purpose flour; 2 - eggs; 1 tablespoon(s) canola oil; 2 tablespoon(s) splenda; 1 teaspoon(s) heaping baking soda; 1/2 cup(s) milk; 1/2 teaspoon(s) vanilla extract; 1/2 teaspoon(s) salt optional

(1 RATING)

26 Pinches

Kat Shanks

Waynesville, MO

Updated on Oct 7, 2011

This recipe is one of my sister Joyce's family famous dishes. It's very easy and tastes soooooo good.

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prep time 5 Min

cook time 10 Min

method ---

yield several cakes

Ingredients

2 cups all purpose flour
2 - eggs
1 tablespoon canola oil
2 tablespoons splenda
1 teaspoon heaping baking soda
1/2 cup milk
1/2 teaspoon vanilla extract
1/2 teaspoon salt optional

How To Make joyce's pancakes

Step 1

Mix all dry ingredients together add milk, eggs & vanilla (water may be added if more moisture is needed). Mix well and quickly to get good air bubble disbursement in the batter.

Step 2

heat skillet, butter the skillet and pour pancake batter onto it. Fry these as you would any other pancake. And enjoy.
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