john friendly amidon's pancakes

Name: John Friendly Amidon's Pancakes
Ingredients: 2 cup(s) all purpose flour; 1 tablespoon(s) double acting baking powder; 1/2 teaspoon(s) kosher salt; 2 tablespoon(s) sugar; 4 - eggs, separated; 1 tablespoon(s) canola oil; 2 cup(s) buttermilk

(1 RATING)

47 Pinches 1 Photo

Marsha Gardner

Florala, AL

Updated on Aug 23, 2012

My dad made these pancakes when I was growing up. My husband took over when we were married. He substituted buttermilk for regular milk. All the children (adults too) love to have Dick make these pancakes for breakfast.

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Ingredients

2 cups all purpose flour
1 tablespoon double acting baking powder
1/2 teaspoon kosher salt
2 tablespoons sugar
4 - eggs, separated
1 tablespoon canola oil
2 cups buttermilk

How To Make john friendly amidon's pancakes

Step 1

Mix together the dry ingredients and set aside.

Step 2

Beat egg whites until stiff.
Step 3

Add oil, egg yolks and buttermilk to dry ingredients, stirring just until moistened. There should be some small lumps.
Step 4

Gently fold in egg whites, do not over mix.
Step 5

Bake on a hot griddle until bubbles burst then flip until golden brown.
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