hot chocolate muffins

Name: Hot Chocolate Muffins
Prep time: 15 min
Cook time: 20 min
Yield: 20
Ingredients: 1/2 cup(s) butter, softened; 1 cup(s) sugar; 4 - eggs, separated; 6 tablespoon(s) hot chocolate mix; 1/2 cup(s) boiling water; 2/3 cup(s) milk; 3 cup(s) all purpose flour; 2 tablespoon(s) baking powder (its the right amount); 1 teaspoon(s) salt; 2 teaspoon(s) vanilla extract

(1 RATING)

61 Pinches

Patsy Fowler

Anderson, SC

Updated on Aug 21, 2012

these muffins is something new for us we had these for breakfast this morning they are real good

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prep time 15 Min

cook time 20 Min

method ---

yield 20 serving(s)

Ingredients

1/2 cup butter, softened
1 cup sugar
4 - eggs, separated
6 tablespoons hot chocolate mix
1/2 cup boiling water
2/3 cup milk
3 cups all purpose flour
2 tablespoons baking powder (its the right amount)
1 teaspoon salt
2 teaspoons vanilla extract

How To Make hot chocolate muffins

Step 1

cream together butter and sugar. add egg yolks and mix well. pour hot water over chocolate mix and stir until dissolved. pour into butter mixture along with milk.

Step 2

sift flour, baking powder and salt. stir into butter mixture. add vanilla and stir.
Step 3

whip egg whites and fold into batter.
Step 4

spoon batter into greased muffin tins filling each cup at least 3/4 full. i filled them full until the batter came just to the top of the cup.
Step 5

bake at 375 for 20 minutes or until inserted toothpick comes out clean. cool slightly and remove from tins.
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