homemade doughnuts

Name: HOMEMADE DOUGHNUTS
Prep time: 2 h 30 min
Yield: 4
Ingredients: 3 1/2 cup(s) all purpose flour; 1 tablespoon(s) baking powder; 1 teaspoon(s) cinnamon; 3/4 teaspoon(s) salt; 1/2 teaspoon(s) nutmeg; 1/3 cup(s) milk; 1/2 cup(s) butter, melted; 4 large egg beaten; 2/3 cup(s) sugar

(2 RATINGS)

154 Pinches

April Alvarez

Newport Richey, FL

Updated on Jul 31, 2012

Nothing is better then making homemade doughnuts on a saturday morning with your kids, and then your grandkids!!!

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prep time 2 Hr 30 Min

cook time

method ---

yield 4 serving(s)

Ingredients

3 1/2 cups all purpose flour
1 tablespoon baking powder
1 teaspoon cinnamon
3/4 teaspoon salt
1/2 teaspoon nutmeg
1/3 cup milk
1/2 cup butter, melted
4 large egg beaten
2/3 cup sugar

How To Make homemade doughnuts

Step 1

In bowl combine flour,baking powder,cinnamon,salt and nutmeg set aside.

Step 2

In bowl combine milk and butter. In mixing bowl combine eggs and sugar beat 5 minutes, add milk mixture stir with wooden spoon. COVER AND CHILL 2 HOURS.
Step 3

Roll dough out on floured surface 1/2 inch thick cut into doughnuts, Fry at 375 1 1/2 each. Frost with glaze, sugar or any other topping you want.
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