How to Make HOMEMADE DOUGHNUTS
- In bowl combine flour,baking powder,cinnamon,salt and nutmeg set aside.
- In bowl combine milk and butter. In mixing bowl combine eggs and sugar beat 5 minutes, add milk mixture stir with wooden spoon. COVER AND CHILL 2 HOURS.
- Roll dough out on floured surface 1/2 inch thick cut into doughnuts, Fry at 375 1 1/2 each. Frost with glaze, sugar or any other topping you want.