Hearty Waffles
By
Jan Mullikin
@jmulliki
1
powder sugar and lots of butter on them but others might like syrup. Serve with fruit and you have a filling meal! They freeze great and are a healthier alternative to the plain frozen waffles most people buy and eat. If you use whole oats they have more texture but quick oats are a little less substantial.
★★★★★ 1 vote5
Ingredients
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1 1/2 call purpose flour
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1 coats (i prefer whole or steel cut)
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1 Tbspbaking powder
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1/2 tspcinnamon
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2eggs
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1 1/2 cmilk (i use fat free or 2 percent)
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6 Tbspmelted butter
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2 Tbspbrown sugar
How to Make Hearty Waffles
- Mix flour, oats, baking powder & cinnamon together in a small bowl. In another bowl, mix eggs, milk, butter and sugar. Blend well. Add dry mixture to wet and
pour 1/2 cup into a pre-heated waffle iron.