Grandma's German Pancake

Name: Grandma's German Pancake
Prep time: 10 min
Total time: 10 min
Yield: 4
Ingredients: 1 c flour; 1 tsp salt; 9 exlarge eggs; 3 Tbsp sugar; 1 c cream; 1 cube melted butter; 1/4 c fresh squeezed lemon juice; 1 tsp fresh lemon zest; 1/2 c powder sugar or more

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By Bonnie Beck
@sailboat

Oh, boy we loved this when we were kids..come to think of it I still love it. It's just somehow when my Gramdmother made it, it tasted better.

Rating:

★★★★★ 1 vote5

Comments:

9 Comments

Serves:

Prep:

10 Min

Ingredients

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1 c

flour
1 tsp

salt
9

exlarge eggs
3 Tbsp

sugar
1 c

cream
1

cube melted butter
1/4 c

fresh squeezed lemon juice
1 tsp

fresh lemon zest
1/2 c

powder sugar or more

How to Make Grandma's German Pancake

Step-by-Step

Mix flour, salt, sugar, with cream to form a smooth paste.
Beat eggs slightly and then beat into flour mixture until smooth.
Pour some butter in a large cast iron skillet. Pour batter in frying pan and cook until nice and brown.

Put into oven at 400* until it bakes through.
When done pour melted butter, lemon juice and powdered sugar on top and roll. Serve sliced.