fried green tomato biscuits

How To Make fried green tomato biscuits

• Step 1
  Bake Biscuits according to package directions, set aside.
• Step 2
  In a large skillet cook bacon until crisp, remove to paper towels to drain. Reserve drippings in skillet.
• Step 3
  Pour buttermilk into a shallow bowl
• Step 4
  On a small plate, Combine cornmeal, Salt and Pepper
• Step 5
  Dip tomatoes slices into buttermilk and then into cornmeal mixture until thickly coated on both sides.
• Step 6
  Fry tomatoes in reserved drippings over medium high heat for 4 minutes per side or until golden.
• Step 7
  Drain on paper towels.
• Step 8
  Split biscuits, spread one biscuit half with mayonnaise.
• Step 9
  Top with tomato slice, bacon and top half of biscuit.
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