★★★★★ 1 vote5
Ingredients
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3eggs
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1 tspvanilla
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·splash of water
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·cinnamon to taste
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2 Tbspbutter
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1loaf of white bread cut into 1 inch slices
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2 cfresh blueberries
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·maple syrup
How to Make French Toast with Fresh Blueberries
- In a shallow dish beat together the eggs, vanilla, splash of water and cinnamon.
- In a non-stick skillet or griddle melt butter over moderate heat.
- Dip bread slices into egg mixture and transfer to hot skillet and cook for 2-3 minutes per side until golden brown.
- Transfer french toast to a plate, sprinkle with blueberries and powdered sugar.
- Serve with warm maple syrup.