French Toast Fingers
Ingredients
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2eggs
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1/4 cmilk
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1/4 tspsalt
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1/2 cstrawberry preserves
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8slices day old white bread
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·confectioners' sugar, optional
How to Make French Toast Fingers
- in a small bowl, whisk the eggs, milk and salt; set aside. Spread preserves on four slices of bread; top with the remaining bread. trim crusts; cut each sandwich in three strips.
- Dip both sides of strips in egg mixture. cook onlightly greased hot griddle2 minutes on each side or until golden brown. dust with confectioners' sugar serve ummmmm