french pancakes
These take a little more time but they are definitely good!
prep time
10 Min
cook time
method
---
yield
4-6 serving(s)
Ingredients
- 3 - eggs separated
- 1 tablespoon sugar
- 1 cup milk
- 3/4 cup all purpose flour
- - currant,raspberry, or apple jelly
- - confectioners' sugar for sprinkling
How To Make french pancakes
-
Step 1Beat egg yolks till thick. Add sugar and 1/2 cup milk. Stir in flour with remaining milk and butter. Beat egg whites until stiff but not dry, fold into batter. When cakes are cooked spread the jelly of your liking on them and roll up. Sprinkle with granulated sugar or powder sugar on top
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Breakfast
Category:
Pancakes
Tag:
#Quick & Easy
Tag:
#For Kids
Keyword:
#apple
Keyword:
#pancake
Keyword:
#raspberry
Keyword:
#Jelly
Keyword:
#currant
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