Eggnog French Toast

Eggnog French Toast

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Cyndi Tilley

By
@cynditilley

This sounds really good so I adopted this recipe. Perfect for the upcoming holidays :)

Rating:

★★★★★ 1 vote

Comments:
Serves:
6-8
Prep:
5 Min
Cook:
15 Min

Ingredients

How to Make Eggnog French Toast

Step-by-Step

  1. Pour eggnog into a shallow bowl and dip the bread slices into the eggnog, turning to coat both sides.
  2. Melt 2 tablespoons butter in a skillet over medium heat.
  3. Add 2-3 slices of bread.
  4. Fry until golden.
  5. Repeat with remaining bread.
  6. Serve with maple syrup.

Printable Recipe Card

About Eggnog French Toast

Course/Dish: Other Breakfast
Other Tag: Quick & Easy



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