Eggnog French Toast

Name: Eggnog French Toast
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 6-8
Ingredients: 2 c prepared eggnog; 12 slice stale bread, thick; 8 Tbsp unsalted butter; 1/1 tsp nutmeg, freshly grated (optional)

No Photo

Have you made this?

Share your own photo!

By Cyndi Tilley
@cynditilley

This sounds really good so I adopted this recipe. Perfect for the upcoming holidays :)

Rating:

★★★★★ 1 vote5

Comments:

4 Comments

Serves:

6-8

Prep:

5 Min

Cook:

15 Min

Ingredients

2 c

prepared eggnog
12 slice

stale bread, thick
8 Tbsp

unsalted butter
1/1 tsp

nutmeg, freshly grated (optional)
Add Ingredients to Grocery List

How to Make Eggnog French Toast

Step-by-Step

Pour eggnog into a shallow bowl and dip the bread slices into the eggnog, turning to coat both sides.
Melt 2 tablespoons butter in a skillet over medium heat.
Add 2-3 slices of bread.
Fry until golden.
Repeat with remaining bread.
Serve with maple syrup.