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eggnog french toast

(1 rating)
Recipe by
Patsy Fowler
Anderson, SC

i love this time of the year for all these eggnog recipes this is a great recipe

(1 rating)
yield 5 -6
prep time 15 Min

Ingredients For eggnog french toast

  • 10 to 12 slice
    thick white bread
  • 2
    eggs
  • 2 c
    eggnog
  • 1/2 tsp
    ground cinnamon
  • 1/4 tsp
    nutmeg
  • 1/2 tsp
    sugar
  • nonstick spray

How To Make eggnog french toast

  • 1
    Spray a large skillet with nonstick cooking spray. Heat skillet to medium low.
  • 2
    In a shallow dish whisk together eggs, eggnog, cinnamon, nutmeg and sugar.
  • 3
    Dip each side of the bread into the mixture and cook in skillet for 3 minutes on each side or until golden brown. Serve with maple syrup.

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