Real Recipes From Real Home Cooks ®

egg pancakes

(1 rating)
Recipe by
donna Betterley
hendersonville, NC

this are the best pancakes I ever had this is my Mother-in-laws recipe

(1 rating)
yield 6 to 7
prep time 35 Min
cook time 15 Min

Ingredients For egg pancakes

  • 12 lg
  • 3 c
  • 2 pinch
  • milk

How To Make egg pancakes

  • 1
    separate yolks from egg whites.put in two bowls in the bowl with yolks add flour and salt,add milk gradually until slury looking
  • 2
    mix egg whites with beater til stiff.
  • 3
    dough should be some hat thick.when is thourally mixed fold beaten egg whites into the dough
  • 4
    fry in butter or margarine cook til golden brown

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