EASY Stuffed French Toast

Easy Stuffed French Toast Recipe

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Lori Clapper


Found this one on line . . . somewhere . . . my husband LOVES it! Perfect for a Valentine's Day breakfast in bed!!!


★★★★★ 1 vote

2 to 4
5 Min
10 Min


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  • 4 to 6 slice
  • ·
    strawberry or raspberry jam
  • ·
    softened or whipped cream cheese
  • 2
  • 1/2 c
  • ·
    oil for cooking
  • ·
    toppings: maple syrup, powdered sugar, or fruite compote
  • 1 tsp
    vanilla extract

How to Make EASY Stuffed French Toast


  1. Whisk together the milk, vanilla, and eggs and set aside.
  2. Put 1 to 2 Tbl oil in skillet and preheat.
  3. Spread one piece of bread with jam and one piece with cream cheese, then put them together like a sandwich.
  4. Dunk the "sandwich" into the milk, egg, and vanilla mixture until completely coated.
  5. Cook in oil until each side is nicely browned.
  6. Serve with your choice of topping! (We prefer strawberry sauce and fresh strawberries!)

Printable Recipe Card

About EASY Stuffed French Toast

Course/Dish: Other Breakfast
Other Tag: Quick & Easy

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