dog kelly's favorite gridle cakes
(2 ratings)
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Im sure this recipe would be just as good cooked on inside griddle as it would be cooked out "on the open range". I have not cooked these griddle cakes myself, but, I can't wait. Got this recipe from cookbook I bought at place of work. The name of book......easy recipes of chuck wagon cooking. Too bad they did not give "chuck wagon cooking instructions for out-doors." They sound delicious anyway. Give them a try
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(2 ratings)
yield
serving(s)
prep time
15 Min
Ingredients For dog kelly's favorite gridle cakes
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8slices bacon, cut in half and cooked
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2cups flour
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2 tbsbaking powder
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3 tbssugar
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2eggs, beaten
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1 1/2cups milk
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3 tbsoil or bacon drippings
How To Make dog kelly's favorite gridle cakes
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1Combine dry ingredients, add eggs and milk. Cook bacon until done, but not dry. Move bacon aside to accommodate griddle cakes.
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2Using a half slice of bacon for each cake, pour batter over bacon onto hot griddle. Turn the cakes when they begin to look dry around the edges.
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3Cakes should be light, tender and golden brown in color. Serve hot, directly from griddle to plate. Serve with syrup, honey or preserves, if desired.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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