crustless quiche

Name: Crustless Quiche
Prep time: 15 min
Cook time: 50 min
Cuisine: American
Ingredients: 8 - eggs; 1 package(s) frozen chopped broccoli, cooked & drained; 1 cup(s) grated cheddar cheese; 1 teaspoon(s) salt; 1/4 teaspoon(s) pepper; 1 cup(s) milk

No Image

review

Recipe by

Teresa Malkemus

@Cake_Nonny

Bloomington, IN

One of my kids won't eat pie of any kind because of the pie crust. But they will eat this crustless quiche version.

►

prep time 15 Min

cook time 50 Min

method Bake

Ingredients For crustless quiche

8

eggs
1 pkg

frozen chopped broccoli, cooked & drained
1 c

grated cheddar cheese
1 tsp

salt
1/4 tsp

pepper
1 c

milk

How To Make crustless quiche

1
Break eggs into a medium-sized bowl. Add milk, salt, and pepper. Beat until well mixed. Stir in broccoli and cheddar cheese.

2
Pour into a greased pie pan. Bake at 350 degrees until done, when a knife inserted in the center comes out clean.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

crustless quiche

Ingredients For crustless quiche

How To Make crustless quiche

Categories & Tags for Crustless Quiche: