"tuna pea wiggle" creamed ontoast

Name: "TUNA PEA WIGGLE" Creamed onToast
Prep time: 5 min
Cook time: 10 min
Yield: 2
Ingredients: 2 tablespoon(s) butter; 4 tablespoon(s) flour; 1/4 teaspoon(s) pepper; 2 cup(s) milk; 1 can(s) tuna packed in water.; 1 cup(s) cooked peas; 4 - pieces toast, biscuits, crackers and even mashed potatoes!

(2 RATINGS)

53 Pinches 2 Photos

Nancy J. Patrykus

Spokane, WA

Updated on Oct 2, 2011

When time is short, this is a nice meal to make. Hope you enjoy it also.

Rate

prep time 5 Min

cook time 10 Min

method ---

yield 2-4 serving(s)

Ingredients

2 tablespoons butter
4 tablespoons flour
1/4 teaspoon pepper
2 cups milk
1 can tuna packed in water.
1 cup cooked peas
4 - pieces toast, biscuits, crackers and even mashed potatoes!

How To Make "tuna pea wiggle" creamed ontoast

Step 1

Medium White Sauce Melt butter over low heat.Add flour and pepper. Stir until well blended.Remove from heat. Gradually stir in milk and return to heat.Cook, stirring constantly, untill thick and smooth

Step 2

Drain tuna from can, and mix into white sauce. Add peas, cook over low heat 5 minutes. Serve over toast.
Step 3

If desired, chopped hard boiled eggs,can be added. Can also be served over boiled potatoes or crackers.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes