Cream Cheese Spread

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By Dave T.
from Cades Cove, TN

We enjoy a nice hot toasted bagel with cream cheese in the morning. Adding honey, or molasses to it just adds a little something special, and with nuts it adds fiber and a little crunch. I like to save as much as the next person. Sure you can buy honey cream cheese spread, but why pay when it's so darn easy to make. You may choose to omit the nuts if that's an issue.

VIDEO PLAYER
serves Several
prep time 10 Min
method No-Cook or Other

Ingredients

  • HONEY CREAM CHEESE SPREAD
  •   4 Tbsp
    honey
  •   1/2 pkg
    cream cheese
  •   1/8 c
    chopped nuts, your choice, walnuts, brazil nuts, pine nuts etc
  • MOLASSES CREAM CHEESE SPREAD
  •   2 Tbsp
    molasses (i use sorghum)
  •   1/2 pkg
    cream cheese
  •   1 dash(es)
    ground ginger
  •   2 dash(es)
    cinnamon
  •   1/8 c
    chopped nuts, your choice, walnuts, brazil nuts, pine nuts etc

How To Make

  • 1
    Honey Cream Cheese Spread: With a hand mixer combine honey and softened cream cheese together, stir in 1/8 cup chopped nuts with a spoon so as not to break them up any more. Chill and serve on toasted bagel or warmed crescent roll
  • 2
    Molasses Cream Cheese Spread:with a hand mixer combine molasses and cream cheese together, add cinnamon and ground ginger, mix to incorporate, with a spoon stir in 1/8 cup chopped nuts, serve on toasted bagel or warmed crescent roll

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