Cornmeal Mush

2
Staci Cakes

By
@BabasKitchen

Mama used to make mush when I was growing up. I'm not sure if I remember liking it much when I was little, at least not since we had boxes of Coco Wheats in the house.
Hmmm... Chocolate vs. Cornmeal...
No real contest there when your all of 8 years old.

I'm guessing it wasn't until I got older that my palate expanded from chocolate, fried chicken, halupki, and chocolate cake that I began to appreciate the taste and the texture of mush.

Rating:

★★★★★ 2 votes

Comments:
Serves:
1
Cook:
5 Min
Method:
Stove Top

Ingredients

How to Make Cornmeal Mush

Step-by-Step

  1. Stir together the water, salt, and cornmeal until well combined.
    Add a dab of butter.
    While constantly stirring, bring to a boil then reduce to a slow simmer.
    Cook until thickened and then a minute or so more.
    Spoon into a bowl, top with butter and a splash of cold milk.

Printable Recipe Card

About Cornmeal Mush

Course/Dish: Other Breakfast
Hashtag: #mush




Show 2 Comments & Reviews

17 Scrumptious French Toast Recipes

17 Scrumptious French Toast Recipes

Kitchen Crew @JustaPinch

Take a break from waffles and pancakes by whipping up some of these wonderful french toast recipes. Trust us, your family will thank you!

Sausage Cream Cheese Crescents Recipe

Sausage Cream Cheese Crescents

Kitchen Crew @JustaPinch

Easiest and best finger food you'll ever eat! Sausage, cream cheese, cheese and croissants - what could go wrong? Perfect for an appetizer or breakfast food, this will be your...

15 Coffee Break-worthy Coffee Cake Recipes

15 Coffee Break-Worthy Coffee Cake Recipes

Kitchen Crew @JustaPinch

Acceptable as a breakfast treat or a light dessert, no one can pass up a piece of coffee cake. Brew an extra pot of coffee today, because we've found 15...