Cornmeal & Bacon Pancakes

Cornmeal & Bacon Pancakes

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Pat Campbell


I remember my Gramma making something like this when I was small. It tasted like a mix of pancake with cornbread, I remember best part was the bits of bacon. This may not be Gramma's mix, but it sure sounds good.


★★★★★ 1 vote

makes 4
5 Min


  • 1/3 cup
    yellow cornmeal
  • 1 cup
  • 1 tsp
  • 2 tsp
    baking powder
  • 1
  • 1 1/4
    cup milk (approx.)
  • 1 tbs
    melted bacon fat
  • 2
    strips bacon cooked and crumbled

How to Make Cornmeal & Bacon Pancakes


  1. Mix together cornmeal, flour, salt, baking powder. Beat the egg; add milk, then add the bacon fat.
  2. Stir this mixture slowly into dry ingredients, mixing well. The batter should be fairly thin. Mix in bacon. Cook in skillet or on a griddle. Serve with butter and your choice of syrup.
  3. Recipe may be doubled & more bacon added to taste.

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