Corn Fritters

Corn Fritters Recipe

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Deanna Rodgers

By
@paintingdeedee

These fritters make a wonderful way to start your day. Easy and a real stick to your ribs recipe. I normally do not serve meat with these just some fresh fruit.

Rating:

★★★★★ 1 vote

Comments:
Prep:
15 Min

Ingredients

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  • 1 c
    corn, whole kernal, drained
  • 2 large
    eggs
  • 1/2 c
    all purpose flour
  • 1/2 tsp
    baking powder
  • 1/3 tsp
    salt

How to Make Corn Fritters

Step-by-Step

  1. Drain corn. In a medium bowl mix corn with eggs, stir well.
  2. In a small bowl sift flour, baking powder, and salt.
    Now stir this into the corn mixture, beat until smooth.
  3. Drop by heaping Tablespoons into hot grease in skillet. Fry until golden brown. Drain on paper towels. Serve with butter and syrup.

Printable Recipe Card

About Corn Fritters

Course/Dish: Other Breakfast
Dietary Needs: Vegetarian
Other Tag: Quick & Easy




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