company french toast

Name: Company French Toast
Prep time: 15 min
Cook time: 30 min
Yield: 4
Ingredients: 3/4 cup(s) butter; 1 cup(s) brown sugar; 1 teaspoon(s) cinnamon; 16 slice(s) bread; 5 - eggs; 1 1/2 cup(s) milk

(1 RATING)

56 Pinches

Darlene Bochman

Menomonie, WI

Updated on Mar 31, 2012

This french toast is so good that it doesn't need syrup. And it's even better as left overs!!

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prep time 15 Min

cook time 30 Min

method ---

yield 4-5 serving(s)

Ingredients

3/4 cup butter
1 cup brown sugar
1 teaspoon cinnamon
16 slices bread
5 - eggs
1 1/2 cups milk

How To Make company french toast

Step 1

Melt butter in a 9"x13" pan. Add brown sugar and cinnamon. Mix well.

Step 2

Cover with 2 layers of bread.
Step 3

Beat together eggs and milk. Pour over bread and cover.
Step 4

Refrigerate overnight. Uncover and bake at 350 for 30 min. Invert and serve.
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