I adopted this recipe from the Coconut group. Now, later on I will make it and give an update with a picture of the Coconut Caramel Toast too.
prep time5 Min
cook time10 Min
white, whole wheat, or raisin bread
How To Make
Heat oven to 325 degrees.
Mix brown sugar, flaked coconut and soft butter
Toast slices of bread. Spread with the brown sugar mixture. Place on ungreased cookie sheet. Bake at 350 for 10 minutes.
Last Step: Don't forget to share!
Make all your friends drool by posting a picture of your finished recipe on your favorite social
network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!