How to Make Cinnamon Rolls
- 1Roll out each cinnamon roll until it fits your tin like a cupcake liner. Fill them up to the top with the pie filling.
- 2Bake at 350 for about 6 minutes and then it's time to top with the graham cracker crumble, prepare it while they're baking.
- 3Mix it up and top it off. After they're topped with the crumble continue baking them for another 6 minutes.
- 4Top off with the cinnamon roll frosting.