Cinnamon Roll Pancakes!

1
Ashley Lemon

By
@Lemonsnuka

Does it get any better? These are great, cover them in traditional cinnamon roll icing or try with maple syrup, both are delicious! Enjoy!

Rating:
★★★☆☆ 2 votes
Comments:
Method:
Stove Top

Ingredients

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1 c
whole milk
2 Tbsp
white vinegar
1 c
all purpose flour
2 Tbsp
white sugar
1 tsp
baking powder
1/2 tsp
baking soda
1
egg
cooking spray

CINNAMON ROLL SWIRL FILLING

1/4 c
butter, at room temp
1/3 c
brown sugar
2 tsp
cinnamon
1 tsp
nutmeg

ICING

2 c
powdered sugar
1/4 c
milk
2 tsp
vanilla

How to Make Cinnamon Roll Pancakes!

Step-by-Step

  • 1Combine Milk and vinegar, set aside for 5 min.
    Sift together flour, sugar, salt, baking soda and baking powder.
  • 2Pour milk into flour mix and add the beaten egg.
  • 3Spray pan with cooking spray, Pour batter into pan, and swirl in brown sugar mix either using a ziplock bag with the corner cut off to make a pastry bag or a plastic bottle. Make a swirling motion in the side up when the batter is cooking. Press the brown sugar mix about 1/4 inch into the pancake batter or it will fall off when you flip them.
  • 4TO MAKE BROWN SUGAR FILLING:
    CREAM TOGETHER BUTTER, BROWN SUGAR, CINNAMON, AND NUTMEG.
    TO MAKE CINNAMON ROLL ICING:
    WHISK POWDERED SUGAR, MILK AND VANILLA UNTIL IT HAS THE CONSISTENCY OF ICING.

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