Real Recipes From Real Home Cooks ®

cinnamon doughnut holes

(1 rating)
Recipe by
Brandy Harrison-Hildreth
Houston, TX

Kids LOVE these homemade doughnut holes!

(1 rating)

Ingredients For cinnamon doughnut holes

  • 1 stick
    butter, room temperature
  • 1 c
  • 3 Tbsp
  • pinch of salt
  • 1 c
  • 4
  • vegetable oil
  • cinnamon sugar

How To Make cinnamon doughnut holes

  • 1
    Mix all ingredients together except for the flour and eggs, on medium to low heat.
  • 2
    Take off of heat and add flour. Put back on heat until it forms a ball while mixing.
  • 3
    Place ball in a mixing bowl and mix in 4 eggs individually.
  • 4
    Fry golf ball size balls in grease 375 degrees for 3-4 minutes, or until golden brown.
  • 5
    Lay doughnuts on a plate covered with paper towel (to absorb the grease) and sprinkle with cinnamon suger while hot.

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