Ingredients For cinnamon biscuits
1 canrefrigerated buttermilk biscuits
1 stickmelted margarine
1 cgranulated sugar
How To Make cinnamon biscuits
1Preheat oven to 400 degrees. Spray 13X9 pan with non-stick coating. Combine cinnamon and sugar in a small bowl. Melt margarine in a separate bowl. Dip each biscuit into melted margarine and roll in sugar cinnamon mixture. Place on prepared pan. Bake for 10 minutes.
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