Cinnamon Biscuits
Rating:
★★★★★ 1 vote
Serves:
5
Prep:
20 Min
Cook:
10 Min
Ingredients
- 1 can(s)
- refrigerated buttermilk biscuits
- 1 stick
- melted margarine
- 1 c
- granulated sugar
- 1 Tbsp
- cinnamon
How to Make Cinnamon Biscuits
- 1Preheat oven to 400 degrees. Spray 13X9 pan with non-stick coating. Combine cinnamon and sugar in a small bowl. Melt margarine in a separate bowl. Dip each biscuit into melted margarine and roll in sugar cinnamon mixture. Place on prepared pan. Bake for 10 minutes.
About Cinnamon Biscuits
Course/Dish: Other Breakfast
Other Tag: Quick & Easy
