christmas morning french toast

How To Make christmas morning french toast

• Step 1
  slice bread into 1 inch slices
• Step 2
  lay bread on rack in oven with the temperature off, overnight. This will allow the bread to become slightly stale, and better able to hold up to the custard.
• Step 3
  mix eggs and half and half until smooth.
• Step 4
  pour 1/3 of the egg mixture into a large baking dish. lay slices of bread in baking dish and cover with remaining eggs mixture.
• Step 5
  leave bread in egg mixture for about 7 minutes, then turn over and leave for another 5 minutes until eggs are absorbed by bread.
• Step 6
  fry 2 slices at a time in butter until browned and place into lightly greased baking dish.
• Step 7
  after all slices are fried and laid in baking dish, you can slide this into the oven at 325 for about half an hour. Serve with maple syrup
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