Real Recipes From Real Home Cooks ®

chocolate rice pudding

(1 rating)
Recipe by
Daily Inspiration S
Somewhere, TX

A great way to start the day in the Philippines. Recipe from Feast Magazine

(1 rating)
yield 6 serving(s)
prep time 5 Min
cook time 35 Min
method Stove Top

Ingredients For chocolate rice pudding

  • 1 c
    white rice
  • 3 c
  • 1/2 c
    granulated sugar
  • 1
    vanilla bean, split and seeds scraped
  • 1/3 c
    cocoa powder, sifted
  • chopped dark chocolate (70%) and sweetened condensed milk, to serve

How To Make chocolate rice pudding

  • 1
    Place rice in a bowl, cover with cold water and set aside for 30 minutes to soak. Drain.
  • 2
    Place milk, sugar and vanilla in a pan over medium heat.
  • 3
    Combine cocoa and 125 ml water in a jug and stir until smooth. Add to pan with milk mixture and another 125 ml water. Bring to a simmer, stirring to dissolve sugar.
  • 4
    Add rice and cook, stirring frequently, for 25 minutes or until thick and rice is tender. Scatter with chopped chocolate and drizzle with condensed milk, to serve.

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