Cheese Pancakes
4 photos of Cheese Pancakes
By
Denise B
@CookinsForMe
1
This is one of my favorite go to recipes for a quick and easy breakfast or supper. It's now a comfort food for me. I prefer to make it with sharp cheddar cheese but use what you like and make it yours.
Ingredients
-
1 cshredded cheese, preferred kind
-
1/8 csoy or other low carb flour
-
1 dash(es)sea salt
-
1 largeegg
-
1/8 csour cream, cottage cheese, or cream cheese
-
·butter
How to Make Cheese Pancakes
- Mix the cheese, flour and salt with a fork or hands.
- Stir in the egg and sour cream or cream cheese. Mix well with a fork or whisk.
- Heat 1 or 2 Tbsp of butter (I often use coconut oil) in a skillet over medium heat and drop the batter with a ladle or spoon onto the hot skillet. Fry until the bottom is golden, then turn and fry the other side until done.
- Serve with butter, syrup, or whatever you like. I eat this with just a bit of garlic powder and pepper with a side of fruit but it's also delicious with gravy!
About Cheese Pancakes
Course/Dish: Other Breakfast Pancakes
Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy
