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·cans of biscuit dough, not buttermilk (inexpensive at aldi), figure 4-5 rolls per person
·brown paper lunch bags (dollar stores all have them)
·angela's icing (i posted the recipe), optional
·oil for frying
How to Make Camping Doughnuts
- heat oil until it sizzles, but not smoking. Take your biscuit dough and stretch to whatever shape you desire. Gently add to the oil. Cook until brown on one side, then flip. This doesn't take long, so you want to have your lunch bag ready!
- Take the doughnuts out of the oil, drain on a plate with paper towels for a few seconds. While still hot, toss into your lunch bag filled with either powdered sugar or cinnamon/sugar. Close top of bag and shake the heck out of it so that you coat your doughnut. Now enjoy!