Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Newest Recipes Pinch It!™ Feed Recipe Categories What is a Blue Ribbon? Meet the Test Kitchen

Content

Food Bites & Articles Videos

Community Activities

Groups Sweepstakes Contests Shopping
Real Recipes From Real Home Cooks ®

breakfast sausage

DGuy59 avatar
a recipe by
James Guy
@DGuy59
Thomaston, GA

This my second try at sausage, the apple juice compliments the pork well.

►
serves 24 patties
prep time 20 Min
cook time 5 Min
method Pan Fry

Ingredients For breakfast sausage

  • 2 lb
    ground pork boston butt
  • 2 Tbsp
    ground sage
  • 1/2 tsp
    red pepper
  • 1/2 tsp
    red pepper flakes
  • 1/4 tsp
    white pepper
  • 1/4 tsp
    nutmeg
  • 1/2 tsp
    molasses
  • 1 tsp
    black pepper
  • 1/4 tsp
    marjoram
  • 1 Tbsp
    apple juice
  • 1 tsp
    kosher salt

How To Make breakfast sausage

  • 1
    In a large mixing bowl add pork, and all ingredients.
  • 2
    Mix well by hand. Take a small amount form a patty about the size of a 50 cent piece and fry. Adjust seasonings to your personal taste.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Breakfast Sausage:

ADVERTISEMENT
ADVERTISEMENT