breakfast rice

Name: Breakfast Rice
Prep time: 5 min
Ingredients: 2 cup(s) cooked rice, (brown, white, instant); 2 tablespoon(s) butter; 1/2 cup(s) milk, plus milk or cream for serving; 1/2 cup(s) raisins; 1/2 cup(s) brown sugar; 1 teaspoon(s) cinnamon

(1 RATING)

38 Pinches 1 Photo

Erin Ellefsen

EUGENE, OR

Updated on Aug 10, 2011

My dad was not the cook in the family but he would take on making weekday breakfast for the kids fairly regularly. We could always count on oatmeal, soft boiled eggs (shells may or may not be included) his special fancy eggnog creations, or breakfast rice. Dad usually just whipped up some Minute rice but I use leftovers from the night before's dinner. Delicious breakfast + using up leftovers, win!

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prep time 5 Min

cook time

method ---

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Ingredients

2 cups cooked rice, (brown, white, instant)
2 tablespoons butter
1/2 cup milk, plus milk or cream for serving
1/2 cup raisins
1/2 cup brown sugar
1 teaspoon cinnamon

How To Make breakfast rice

Step 1

Stir raisins into rice. In saucepan on range or in microwave heat rice and raisins with butter and milk until nearly boiling. Stir in brown sugar and cinnamon. Serve with milk or cream.
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