biscuit waffles with fruit

Name: BISCUIT WAFFLES WITH FRUIT
Prep time: 35 min
Ingredients: 1 - granny smith apple, cored & thinly sliced; 1 tablespoon(s) butter; 1 can(s) (16.3 oz)refrigerated jumbo flaky-style biscuits; 4 ounce(s) thinly sliced smoked ham; 1/2 cup(s) shredded sharp cheddar cheese; - maple syrup

(1 RATING)

31 Pinches

Judy W

somewhere in, MI

Updated on May 8, 2013

Topped with ham & cheese, biscuits cooked on a waffle iron turn breakfast into an easy dinner.

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prep time 35 Min

cook time

method ---

yield Makes 8 waffles

Ingredients

1 - granny smith apple, cored & thinly sliced
1 tablespoon butter
1 can (16.3 oz)refrigerated jumbo flaky-style biscuits
4 ounces thinly sliced smoked ham
1/2 cup shredded sharp cheddar cheese
- maple syrup

How To Make biscuit waffles with fruit

Step 1

Cook apples in butter in nonstick skillet 3 minutes or until tender; set aside. Separate biscuits. Place biscuits on preheated, oiled waffle iron; cook until golden. Remove waffles to rimmed baking sheet; cover and keep warm. Repeat procedure with remaining biscuits.

Step 2

Top waffles evenly with ham, apples and cheese. Broil 6 in. from heat source 4 minutes or until golden and cheese melts. Serve immediately with warm maple syrup.
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