biscuit waffles with fruit
(1 rating)
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Topped with ham & cheese, biscuits cooked on a waffle iron turn breakfast into an easy dinner.
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(1 rating)
yield
serving(s)
prep time
35 Min
Ingredients For biscuit waffles with fruit
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1granny smith apple, cored & thinly sliced
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1 Tbspbutter
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1 can(16.3 oz)refrigerated jumbo flaky-style biscuits
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4 ozthinly sliced smoked ham
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1/2 cshredded sharp cheddar cheese
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maple syrup
How To Make biscuit waffles with fruit
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1Cook apples in butter in nonstick skillet 3 minutes or until tender; set aside. Separate biscuits. Place biscuits on preheated, oiled waffle iron; cook until golden. Remove waffles to rimmed baking sheet; cover and keep warm. Repeat procedure with remaining biscuits.
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2Top waffles evenly with ham, apples and cheese. Broil 6 in. from heat source 4 minutes or until golden and cheese melts. Serve immediately with warm maple syrup.
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