Big Bruce's Sour Cream Pancakes
By
Rhianna JT
@rhitai
1
★★★★★ 1 vote5
Ingredients
-
1/ 1/4 cflour
-
1 1/2 tspbaking powder
-
1/4 tspsalt
-
3 tspsugar
-
1 tspbaking soda
-
2eggs, lightly beaten
-
1 tspvegetable oil
-
1/2 csour cream
-
1 cbuttermilk
How to Make Big Bruce's Sour Cream Pancakes
- Combine flour, baking powder, salt, sugar, and baking soda in a large bowl.
- Whisk to blend.
- Combine eggs, oil, sour cream and buttermilk.
- Stir into flour mixture until smooth.
- Spoon about 1/3 cup batter per pancake onto nonstick griddle or skillet that is ready to cook on.
- Turn when tops are covered with bubbles and edges look cooked.
- Cook until browned.
- Serve with your favorite syrup and or toppings! But most of all....enjoy!