Big Bruce's Sour Cream Pancakes

Name: Big Bruce's Sour Cream Pancakes
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4
Ingredients: 1/ 1/4 c flour; 1 1/2 tsp baking powder; 1/4 tsp salt; 3 tsp sugar; 1 tsp baking soda; 2 eggs, lightly beaten; 1 tsp vegetable oil; 1/2 c sour cream; 1 c buttermilk

No Photo

Have you made this?

Share your own photo!

By Rhianna JT
@rhitai

These are my favorite pancakes ever! The recipe was given to me by one of my co-workers (Big Bruce). I'm not sure where he got it but it's the best recipe I've ever had for pancakes. I posted it as it was given to me.

Rating:

★★★★★ 1 vote5

Serves:

Prep:

15 Min

Cook:

25 Min

Ingredients

Add to Grocery List

1/ 1/4 c

flour
1 1/2 tsp

baking powder
1/4 tsp

salt
3 tsp

sugar
1 tsp

baking soda
2

eggs, lightly beaten
1 tsp

vegetable oil
1/2 c

sour cream
1 c

buttermilk

How to Make Big Bruce's Sour Cream Pancakes

Step-by-Step

Combine flour, baking powder, salt, sugar, and baking soda in a large bowl.
Whisk to blend.
Combine eggs, oil, sour cream and buttermilk.
Stir into flour mixture until smooth.
Spoon about 1/3 cup batter per pancake onto nonstick griddle or skillet that is ready to cook on.
Turn when tops are covered with bubbles and edges look cooked.
Cook until browned.
Serve with your favorite syrup and or toppings! But most of all....enjoy!