banana & coconut smoothie
For a smooth start to your day try this banana and coconut smoothie. If you love thick and creamy smoothies, then this one will go down a treat. It’s really healthy too and is full of potassium, fibre, vitamin c, magnesium and folate. We’ve used coconut cream in this recipe, which is the cream from the top of a can of full fat coconut milk that has been left refrigerated. Hope you enjoy!
prep time
5 Min
cook time
method
Food Processor
yield
1 serving(s)
Ingredients
- 1 - lemon's juice
- 2 small bananas
- 100 grams coconut cream
How To Make banana & coconut smoothie
-
Step 1Peel & chop the banana, then place in a blender with the lemon juice and coconut cream from your can of full fat coconut milk. Blitz until smooth and delicious.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Breakfast
Keyword:
#drinks
Keyword:
#gluten-free
Keyword:
#Vegan
Keyword:
#dairy-free
Keyword:
#raw
Keyword:
#breakfast
Keyword:
#snack
Keyword:
#vegetarian
Keyword:
#http www mynutricounter com
Ingredient:
Fruit
Culture:
English
Method:
Food Processor
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