Baked Peach Pancakes

Baked Peach Pancakes Recipe

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Patsy Fowler

By
@hellchell1

these are some of the pancakes you can ever have to eat for breakfast my mom used to make these for us

Rating:

★★★★★ 1 vote

Serves:
10
Prep:
10 Min
Cook:
30 Min

Ingredients

  • 4
    eggs
  • 2 Tbsp
    sugar
  • 1 1/2 c
    milk
  • 2 Tbsp
    vegetable oil
  • 1/2 tsp
    salt
  • 2 c
    flour
  • 4 to 5 medium
    peaches, peeled and sliced
  • 4 Tbsp
    butter
  • 1/2 c
    sugar mixed with 1 tablespoon cinnamon
  • 1/4 c
    brown sugar

How to Make Baked Peach Pancakes

Step-by-Step

  1. preheat oven to 375.
  2. beat eggs and add sugar, milk, oil and salt. add flour and mix well. let stand for 30 minutes.
  3. butter 2 9 inch round cake pans and sprinkle with some of the cinnamon sugar mixture.
  4. arrange peach slices on pans and sprinkle with remaining cinnamon sugar and brown sugar.
  5. dot with butter. pour batter over peaches and bake 30-35 minutes until top is golden.

Printable Recipe Card

About Baked Peach Pancakes

Course/Dish: Other Breakfast, Pancakes
Other Tag: Quick & Easy




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