Baked Peach Pancakes

Baked Peach Pancakes Recipe

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Patsy Fowler


these are some of the pancakes you can ever have to eat for breakfast my mom used to make these for us


★★★★★ 1 vote

10 Min
30 Min


  • 4
  • 2 Tbsp
  • 1 1/2 c
  • 2 Tbsp
    vegetable oil
  • 1/2 tsp
  • 2 c
  • 4 to 5 medium
    peaches, peeled and sliced
  • 4 Tbsp
  • 1/2 c
    sugar mixed with 1 tablespoon cinnamon
  • 1/4 c
    brown sugar

How to Make Baked Peach Pancakes


  1. preheat oven to 375.
  2. beat eggs and add sugar, milk, oil and salt. add flour and mix well. let stand for 30 minutes.
  3. butter 2 9 inch round cake pans and sprinkle with some of the cinnamon sugar mixture.
  4. arrange peach slices on pans and sprinkle with remaining cinnamon sugar and brown sugar.
  5. dot with butter. pour batter over peaches and bake 30-35 minutes until top is golden.

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About Baked Peach Pancakes

Course/Dish: Other Breakfast, Pancakes
Other Tag: Quick & Easy

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